Sirloin £10 Rump £8 supplement8oz Steak (sirloin £10 rump £8) served on a sizzling stone with chunky chips, side salad with a choice of a blue cheese sauce, peppercorn sauce or garlic butter.
Roasted Chicken Breast
All roasts served with seasonal vegetables , roast potatoes, stuffing and Yorkshire puddings.
Roast Beef
All roasts served with seasonal vegetables , roast potatoes, stuffing and Yorkshire puddings.
Roast Pork with Crackling
All roasts served with seasonal vegetables , roast potatoes, stuffing and Yorkshire puddings.
Vegetarian Option
Roasted Pepper stuffed with Vegetable Rice topped with Cheese
Fish Pie
Chucks of Salmon, Cod and Hake in a White Wine, Dill and Cheddar Sauce topped with Mash
Dessert of the Day
Warm Belgium Waffle served with Salted Caramel, Chocolate or Toffee Sauce
Served with Ice Cream £4.50
Warm Chocolate Brownie
Served with Ice Cream £4.50
Lemon Cheesecake
Served with Ice Cream £4.50
Apple Pie
Served with Ice Cream £4.50
Please note dishes change regularly, certain dishes may not be available on the night.
Friday Menu
Starters
Potato Skins
Cheese and Bacon
Nachos
Cheese, Salsa, Sour Cream and Guacamole
Chicken Wings
Served with a Sweet Chilli Sauce
Garlic Bread
Breaded Mushrooms
Served with a Garlic Mayo
Burgers
Central Park Burger
Served with Chunky Chips, Onion Rings and Slaw6oz beef patty, served with Monterey Jack cheese, homemade burger sauce, gem lettuce, sliced tomato on a toasted brioche bun. *Gluten free option available.
Central Park Spicy
Served with Chunky Chips, Onion Rings and Slaw6oz beef patty, served with Monterey Jack cheese, gem lettuce, jalapeños, spice mayo on a toasted brioche bun. * Gluten free option available.
Central Park Veggie
Served with Chunky Chips, Onion Rings and SlawGrilled Portobello mushroom topped with goats cheese and caramelised onions on a toasted brioche bun - Gluten free option available.
Central Park Chicken
Served with Chunky Chips, Onion Rings and SlawFried buttermilk chicken breast, served with gem lettuce, sliced tomato, Mayo. in a toasted brioche bun, gluten free option available.
Main Meals
Half Rack of Ribs
BBQ rack of ribs, cooked low and slow, smothered in a smokey BBQ sauce, served with chunky chips, corn on the cob and slaw.
Chicken and Bacon Caesar Wrap
Grilled chicken and bacon, gem lettuce, tossed in a caesar dressing in a warm tortilla wrap, served with chunky chips and slaw.
Fish Finger Sandwich
Homemade cod fishfingers, served in a lightly toasted thick cut bread with chunky chips, slaw and tartar sauce.
Steak on the Stone
Sirloin £10 Rump £88oz Steak (sirloin £10 rump £8) served on a sizzling stone with chunky chips, side salad with a choice of a blue cheese sauce, peppercorn sauce or garlic butter.
Desserts
Warm Belgium Waffle served with Salted Caramel, Chocolate or Toffee Sauce
